The Parlour

The Parlour is an elegant tea house and all-day dining restaurant within the historic Great Scotland Yard Hotel in Westminster, just moments from Trafalgar Square. Celebrated for its sophisticated afternoon tea experiences, the restaurant offers themed tea services that change seasonally—the current 'Afternoon Tea Chronicles' series draws inspiration from London's fascinating history, including the stylish 40 Elephants gang. The refined setting combines heritage architecture with contemporary design, creating an atmosphere that feels both grand and welcoming.

From breakfast through to dinner, The Parlour serves modern British cuisine crafted with seasonal ingredients. Michelin-starred chef Niklas Ekstedt has recently introduced a Scandinavian-inspired breakfast menu featuring sticky cardamom buns and wild mushroom Swedish 'meatballs', whilst the main menu showcases dishes like Orkney hand-dived scallops and 32-day dry-aged beef fillet. The afternoon tea remains the signature offering, with freshly baked scones, delicate finger sandwiches, and exquisite pastries paired with fine teas or champagne.

Dog owners will be pleased to know that well-behaved dogs are welcome throughout the restaurant, making it an excellent choice for a refined meal or afternoon tea with your four-legged friend. The spacious interior and attentive service ensure a comfortable experience for both human and canine guests.